Surmai fillet(500 gm)
Experience the exquisite Surmai Fillet, sourced from pristine sea waters and known as Seer/King Fish/Vanjaram. Hand-cut and boneless, this delicacy is highly popular in North India for frying and tikka preparations. Specially procured from Orissa (available from August to April), our Surmai Fillet offers a delicate flavor and tender texture...
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